Seasonal ice desserts

Enjoyment for every season

Since the year 2007, Süd-Eis has been known for its original ice desserts during Christmas and Easter. The assortment includes a wide selection of ready-to-serve ice desserts in different shapes, qualities and sizes. Special ice variations such as cinnamon plum or eggnog are also offered in 5 litres or 2.5 litres. The focus is on users in hotels, gastronomy, large-scale consumption and catering.


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Frühling/Ostern 2018


Entdecken Sie die Eiskreationen für
die Saison Frühling und Ostern

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Winter 2017/2018


Entdecken Sie die Eiskreationen für 
die kommende Wintersaison