Sommerland ice cream is exclusively developed for the demands of gastronomy, hotel industry, large consumption and catering!

It offers unrivalled enjoyment in two different 5-litre ranges: in the so-called 5-liter "tubs" and in 5-litre "cans".

Our promise of quality:

creamy, delicate enamel

optimized melting point. good portioning at-18 °c

without gluten

manufactured without Palm

optimum air impact

Food Safety through IFS certification

Minimum 12 month shelf life

Go to range of Sommerland ice cream