Sommerland ice cream is exclusively developed for the demands of gastronomy, hotel industry, large consumption and catering!
It offers unrivalled enjoyment in two different 5-litre ranges: in the so-called 5-liter "tubs" and in 5-litre "cans".
Our promise of quality:
creamy, delicate enamel
optimized melting point. good portioning at-18 °c
manufactured without Palm
optimum air impact
Food Safety through IFS certification
Minimum 12 month shelf life
Go to range of Sommerland ice cream